Kremas
Haiti’s entry into the rum cream field, kremas, is the best of all worlds, combining the flavors of nutmeg/almond, lime, anise and coconut, along with sweet milk and, of course, Barbancourt rum. While a kremas retail product has yet to be successfully launched on the international market, kremas can be easily found in Miami, where it’s sold at some of the area’s best Haitian eateries (like Tap Tap, above). Fortunately, another favorite, Chef Creole, will ship it to you anywhere in the US for $20, too.