Toppa Top 10: The Caribbean’s Best Rum Creams

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December 11, 2012


Top Caribbean Rum Creams

This relatively new “Caribbean rum” treat (that’s actually brewed in Wisconsin) has roots in the Spanish horchata tradition that, while most closely associated with Mexico, actually extends all the way back to ancient Egypt. The flavor, though, is up-to-date: smooth and lighter than you might expect with cinnamon and vanilla spices enhancing the rum goodness. Wepa!