Soup Saturday is a Trini standard since before we were born, and with good reason. The soups are filling, generally filled with provisions (yam, cassava, etc) as well as meat and veggies. Corn Soup has always been at the head of this class. and for Carnival you will definitely see street vendors with large soup pots offering this favorite.
Our pick: Michele’s Corn Soup from the Savannah in the evenings.