Toppa Top 10: The Caribbean’s Best Rum Creams

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Ponche de Crème

Top Caribbean Rum Creams

The creme de la creme of Christmas cocktails in Trinidad & Tobago, ponche de crΓ¨me is the Caribbean’s answer to eggnog, only this version always carries a distinctive citrus flavor (lime peel is a key ingredient) that sets it apart. You can’t have black cake without it, and it’s always made with rum.

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